"Filled Cookies" Recipe - Cookies Cookbook
Filled Cookies
Recipe
- Title:
- Filled Cookies
- Categories:
- Cookies
- Yield:
- 1 servings
Ingredients
- 2 c Brown sugar; light - packed
- Filling:
- 1/8 ts Salt
- 1 c Brown sugar; light - packed
- 1 c Shortening; 1/2 butter/ 1/2
- 1 c Water
- -vegetable)
- 1 tb Flour
- 3 ea Eggs
- 1 c Nuts; chopped
- 4 c Flour
- 1 1/2 c Raisins; ground
- 1 ts Baking soda; level
- 1 tb Lemon juice
- 2 ts Vanilla
Directions
- Dough: Cream sugar, salt and shortening.
- Beat in eggs and vanilla.
- Sift together dry ingredients.
- Add to creamed mixture.
- Filling: Mix sugar and flour.
- Stir in water slowly.
- Add nuts and raisins.
- Cook until slightly thickened.
- Cool Assembly: Take two rounds of unbaked cookie dough and put a spoonful of filling in center of one cookie and put the second on top of the bottom one.
- Bake 350 F.
- about 12 to 15 minutes.
Directions
- Source: Louise Whims, Bedford, OH
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